Easy Vegetarian Recipes

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Tofu Cream Frosting

This is a yummy easy vegetarian tofu cream frosting. The hardest thing about this recipe is taking the 3 minutes to gather your ingredients! Look below for the easy vegetarian carrot cake recipe where this easy vegetarian tofu cream frosting will come in handy.

Ingredients:

• 1 cup firm tofu (1/2 lb.)
• 2 Tbsp. oil
• 2 Tbsp. fresh lemon juice
• 3 to 4 Tbsp. maple syrup
• 1/4 tsp. salt
• 1/2 tsp. vanilla extract

Directions:

Combine all the ingredients in a blender and blend until very smooth. Scrape the sides of the blender often with a rubber spatula to get the frosting completely smooth.

Makes frosting for one 9-inch-by-9-inch cake

This is pretty easy and yummy for Tofu Cream Frosting, but I would love to see what other recipes you have for frosting. Though I like my frosting more like the whipped frosting found in major groceries stores cakes, carrot cakes require something heavier and creamier.

Please let me know how you like this recipe.

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